Local cheese

3,559,45

Made with pasteurized cow's milk from Galician races: Friesian, Alpine, Alpine brown, blond Galician or crosses between them.
minimum maturity of 7 days.

pieces are made:
– 0.500 gr.
– 0.800 gr.
– 1.100 gr.
– 1.300 gr.
– 1.600 gr.

Clear
SKU: N/A Category:

Additional information

Weight N/A
Weight

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